Tuesday, December 26, 2017

Pull-Apart Bread with Pumpkin Pie Spice Filling and Glaze with Toasted Pecans

You're gonna love this stunning and scrumptious pull-apart bread as a New Year's breakfast or brunch treat! Drenched in a thick coating of heavenly pumpkin pie spice glaze, the flaky buttermilk biscuits of this incredible bread are pulled apart to savor a luscious pumpkin pie spice filling!

It's pretty easy to make, and you can prepare it a day or so ahead if you like. 
                                       I'm Craving A Piece Now...
                                           It's Just So Haunting!             

Sunday, November 26, 2017

Easy, Traditional Cranberry Sauce with A Very Special Twist!

A while back, I promised my favorite cranberry sauce... without further ado, I present to you My Easy, Traditional Cranberry Sauce with A Very Special Twist!  So what is this special twist?   I discovered it's fantastic with zested tangarine!  If you have a difficult time finding tangarine, it's still wonderful with zested orange.

I know you and yours will love this easy, dependable and delightful version of traditional cranberry sauce as much as we do!

                                              Shake It Up Baby...

                                               With A Little Twist!

Sunday, October 29, 2017

Spooky Halloween Ghosts and Ghouls White Chocolate-Coated Pretzels

I don't care for gory Halloween decorations and treats, so I fell in love with these adorable and scrumptious spooky white chocolate-coated pretzels when I first saw them on the internet.  I had so much fun making them with my grandson!  We chose to use chocolate chips for the eyes, rather than the candy eyeballs as suggested in the original recipe; however, either are truly cute.

I love how easy these delightful and delectable ghosts and ghouls are to make, and you will too.  Plus, who doesn't love sweet and salty!

                                                  EEK! Watch Out...
                                             They're Gonna Gobble Us!

Saturday, September 30, 2017

Luscious Peanut Butter Bundt Cake with Peanut Butter Icing

I made this marvelous, uncomplicated peanut butter cake for my peanut-butter-loving son-in-law's birthday a while back.  Referred to as a blue ribbon cake, it is indeed a real winner!

Terrific as a take-along cake to gatherings any time of the year, you'll be sure to glean rave reviews when you put this dessert on the table!  Not long ago, in the middle of my move, I promised the recipe for this delectable cake.  So, without further ado, I present to you a very anticipated luscious peanut butter cake...

                                 All About Peanut Butter, This Cake Is...
                             A Peanut-Butter Lover's Dream Come True!

Saturday, August 26, 2017

Chocolate Graham Cracker Bars with Peanut Butter and Nutella and Chocolate Glaze

These creamy, peanut butter and Nutella no-bake bars are the perfect after-school, or anytime, treat! With the chocolate graham crackers adding a little texture and the chocolate glaze as the perfect coating, peanut butter lovers will think they've discovered heaven!

Easy enough for kids to make, this is a great way to get them involved in their own snacks and away from the electronic devices!  Best to keep these delectable bars in the back of the fridge, as they are just too tempting (for all ages)!

                                             Okay, That's My Bite...

                                        They're Just Too Irresistible!                        

Tuesday, July 25, 2017

Crunchy, Chopped Fresh Summer Veggie Salad and A Real Smok'n Cookout!

My son recently ordered a custom smoker.  We thoroughly enjoyed being his guinea pigs for all the marvelous goodies he's so passionately produced on that smoker (which I dubbed "Ye Ole Smokey")!  Our first tasting was the Mother's Day cookout.  It was so great, the guys asked to be reinvited for more smok'n on Father's Day.  All this in preparation for a huge cookout in June with a Dallas TV show theme.  Everything that came off that smoker was unbelievable!  Hats off to my son, "J.R.," the Pitmaster!

My take-along dish Father's Day was this fantastic, crunchy veggie salad, which I'd been tempted to make for some time.  Well, I can tell you that it was a big hit, for those who were okay with a little raw onion, that is...read on!

                                             Fresh and Ready To Be...
                                                 Dressed and Tossed!