Bonnie Banters
About Food With a Dollop of Humor!
Sunday, April 21, 2013
Marbled Chocolate and Vanilla Pound Cake with Semi-Sweet Chocolate Glaze
›
A swirl of chocolate marries delightfully with vanilla, offering the best of both worlds in this timeless marbled pound cake. After a co...
8 comments:
Wednesday, April 10, 2013
Unorthodox Black Bottom Pie Shots
›
My son-in-law loves pie, especially creamy ones...as he said, "the creamier, the better!" Therefore, my daughter threw him a bri...
10 comments:
Wednesday, March 20, 2013
Upside-Down Chocolate Chip Layer Cake with Butterscotch Filling and Semi-Sweet Chocolate Glaze
›
A 70th birthday is a hallmark occasion that calls for a special cake ...don't you agree? Perusing through cookbooks for inspiration for...
6 comments:
Monday, February 18, 2013
Big, Fat Soft Pretzels with Rich Chocolate Custard Spread
›
Okay, I missed Valentine's Day ...I hope yours was a very sweetheart of a day ... you know I'll remind you of this recipe next Val...
8 comments:
Monday, January 28, 2013
Pineapple Upside-Down Cake ~ Simply Scrumptious!
›
My daughter served this luscious pineapple upside-down cake this past holiday season; and when I took my first bite, I absolutely thought I...
9 comments:
Sunday, January 13, 2013
Boeuf Bourguignon Simplified ~ Classic Beef Stew with Red Wine Sauce
›
Julia Child was a great influence on my early cooking. My Boeuf Bourguignon was inspired by Julia, and it is a classic, fundamental dish...
12 comments:
‹
›
Home
View web version