Wednesday, November 30, 2016

Saying Hi and A Little About My Traditional Whole Cranberry Sauce with A Twist

Hope everyone enjoyed a bountiful and delicious Thanksgiving!  Now, we're on to preparing for the forthcoming holidays. 

We always have homemade cranberry sauce on our table at Thanksgiving.  I've discovered a little bit of a twist on my traditional whole cranberry sauce that makes it really pop (and those cranberries do indeed pop when cooking!).

This post is a little teaser about my recipe for this sauce.  As I'm still working on my move (hopefully within a couple of weeks), I will come back to this post and share this special twist on a very simple recipe for traditional cranberry sauce.




Just waving at you now.  Stay tuned and enjoy the spirit of the holidays!

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