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Sunday, January 10, 2016

Decadent Brownie Bread Pudding with Caramel and Dark Chocolate ~ In The Slow Cooker


Warm and satisfying, this easy decadent brownie bread pudding makes the perfect cold-weather or Super Bowl dessert.  Just imagine, a pool of French bread drenched in rich dark chocolate, caramel and cream with crunchy walnuts!  The sumptuous chocolate flavor is further enhanced with strong, brewed coffee (no need to tell finicky eaters...it can be our little secret)!

I shared this marvelous pudding at a gathering during the recent holidays, and they loved it!  I just took the cooked pudding in the slow cooker with me to the party and plugged it in when I arrived to keep it warm.  We enjoyed it with large dollops of whipped cream, but it would be wonderful with ice cream too!

                                              Who Knew Heaven...
                                           Could Be So Sinful!